Olive Japan 2016

Medal Award

Medal Award

See the Award

Athena IOOC 2016

Gold Medal

Godl Medal

See the Award

Los Angeles IOOC 2015

Bronze Medal

Bronze Medal

See the Award

Olive Japan 2015

Silver Medal Award

Silver Medal Award

See the Award

New York IOOC 2014

Gold Award

Gold Award

See the Award

Terra Olivo Israel 2014

Prestige Gold Award

Prestige Gold Award

See the Award

Olive Japan 2014

Silver Medal Award

Silver Medal Award

See the Award

European Design Awards 2014

Bronze Medal

Bronze Medal

See the Award

The Dieline 2013

3rd place

3rd place

See the Award

MY OLIVE TREE

My Olive Tree Kalamata Olives are handpicked from our very own Kalamon variety olive trees – commonly known worldwide as the Kalamata Olives. Shortly after harvesting, our olives are treated under controlled conditions and monitored by experts until they are ready to be processed using our family recipe. Sea salt, vinegar and our extra virgin olive oil are the basic ingredients of our family’s recipe which has been used for decades and produces the outmost taste experience. It is our outmost will that both our olives and “My olive tree” packages encapsulate the extra virgin and pure origin of greek food products.